The legendary Hungarian dessert. There are several different recipes, but this is probably the most common version.

Tastes (almost) like the famous burger, but the buns are replaced with a low-carb dough made with quark, cheese and eggs.

A really easy and quick recipe, made with puff pastry

One of the best recipes for an authentic steakhouse experience at home. Perfect for any festive occasions.

Fantastic variation of the classic caesar salad. This one is made with crunchy bacon and creamy avocados.

Thinly sliced potatoes, baked to tender perfection in a rich, creamy sauce

One of the most famous Hungarian desserts. Potato-based dumpling filled with cinnamon-sugared plums.

Tasty pan seared firm white fish served with a fantastic creamy spinach. A quick and special recipe.

A simple and quick version, served with herbs yoghurt dip.

A quick dinner idea that can be eaten on its own or served with any kind of garnish.